Tilapia Fillet It is a popular freshwater fish product in the international market, featuring tender meat, light flavor, few spines and easy to eat. Rich in high quality protein and Omega-3 fatty acids, it is suitable for pan-frying, deep-frying, grilling, baking and other cooking methods, and is widely used in family tables, restaurant chains and food processing industries.
Seacube Ltd offers a wide range of finely processed skinless and deboned tilapia fillets in a variety of sizes and under strict quality control, available in STPP or CO treated versions according to customer requirements. All products are sourced from traceable farms and produced in modern processing plants in accordance with international food safety standards (e.g. HACCP, BRC) and are trusted by customers in Europe, America, South East Asia and the Middle East.
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